Lately I’ve been on a kick where I want to make and publish recipes that have beer as an ingredient. Cooking with beer is something that seemed natural for me to incorporate into Chews and Brews. If you don’t know already, I really like beer; and I especially like craft beer. Craft beer has a lot more flavour, I find, and it is usually made with pure love and hard work. Brewers put everything they have into selecting the perfect ingredients for their beers and you can tell with every sip. On top of my love for craft beer, I also love cooking with craft beer and I am starting to enjoy baking, if it involves craft beer. My mission is to continue Chews and Brews with a focus on craft beer where I will not only review a beer, but also share a recipe I created using that craft beer. I have started this slightly and have made a little collection of ten posts that have craft beer in them!
Cooking with Beer
Seems fitting to start with breakfast – yes you can have beer for breakfast! Especially if it is in this Coffee Porter Granola!
Lunch and Dinner
Lunch or dinner can include beer with any one of these beer infused recipes.
And add a nice vegetable side salad with your view own Tropical Ale Vinaigrette.
For dessert try any of the following tasty baked goods:
Other Tasty Beer Recipes
And a couple odd-ball recipes that don’t fit into a category:
Looking for some more beer recipes? Here are a couple blogs that give me some beer cooking inspiration:
Any recipe that comes from Chews and Brews now on will include a beer review – and for the most part, that beer will be included in the recipe! At the very least the recipe may be free from beer, but I will add the perfect beer pairing! Cheers!