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Category: Baking

Easy Apple Pumpkin Beer Bread

Easy Apple Pumpkin Beer Bread

Fall is here, and so are the cozy flavours of the season! As the air gets cooler and the leaves turn shades of amber and crimson, it’s the perfect time to embrace all things pumpkin. If you’re looking for a delicious way to kick off your autumn baking, this Easy Apple Pumpkin Beer Bread is just the ticket. It’s packed with the flavours of fall—apples, pumpkin spices, and a smooth pumpkin ale that takes this bread to the next level….

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Hazelnut Chocolate Porter Chocolate Cookies

Hazelnut Chocolate Porter Chocolate Cookies

Oh hey there! I am just gonna slip this hazelnut chocolate porter chocolate cookie recipe into your inbox. I know, it’s been a while. So long, do you even remember why you subscribed to this blog? Unless you know me personally and I forced you to read my blog, I am assuming you signed up because you were interested in either Alberta craft beer or recipes made with beer, or both! The goal of this blog is to incorporate a…

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Super Simple Porter Beer Apple Bars

Super Simple Porter Beer Apple Bars

Sometimes we are overrun with apples that are on the brink of going bad. Do you have the same problem at your house? I don’t know what it is. We buy a bag of apples, with the full intentions of eating one daily, and then all of a sudden I am looking for ways to use them up before they go bad! Well, at least we have these Super Simple Porter Beer Apple Bars to use them up in a…

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Mixed Berry Beer Muffins

Mixed Berry Beer Muffins

If you follow me, and I hope that you do, you will know that I am not a big fan of baking; but, you will also know that I have dabbled a little here and there in baking with beer! These mixed berry beer muffins have a blueberry wheat ale in them to help with flavour and whatever else yeast and bubbles will do for baking… see how much I know about baking? Not a lot… I know that blueberry…

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English Mild Beer Bread

English Mild Beer Bread

A beer bread is an easier type of bread to make where you don’t have to knead it or let it rise. It comes out a bit more cake-like, but also tasty and …bready! The English Mild Beer Bread took me literally 10 mins to make and then an hour in the oven. The beer has yeast in it that helps the bread rise, which is why you don’t need to add any! Science! Pretty neat!

Strawberry Rhubarb Wheat Ale Loaf

Strawberry Rhubarb Wheat Ale Loaf

If you have been reading Chews and Brews from the beginning, you are well aware that I like rhubarb and like using it in baking and cooking. This Strawberry Rhubarb Wheat Ale Loaf is a recipe I have used before in baking, but adding beer adds some different flavours plus yeast which is great for baking loaves and bread! I have used beer before in a loaf, in my Banana Beer Bread. Making fruit loaves like this Strawberry Rhubarb Wheat…

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Pub Snacks Beer Cookie Squares

Pub Snacks Beer Cookie Squares

I am very excited for this post, as it is my first recipe using a beer from a brewery that I actually visited! These pub snacks beer cookie squares are made with Folding Mountain Brewing’s Parkway Porter! On my birthday weekend Eric and I drove west of Hinton and visited this brewery for a couple flights and some food, and my parents ended up surprising me with a visit as well! I tasted every beer they had available (I just…

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Oatmeal Stout Oatmeal Cookies

Oatmeal Stout Oatmeal Cookies

Oatmeal Stout Oatmeal Cookies… I know… not entirely creative. While I was sitting back enjoying Ghost Train Oatmeal Stout from Hell’s Basement brewery, I immediately thought of oatmeal cookies. And creativity aside, I decided to just make the best damn oatmeal cookies I could using this thick, roasty beer. 

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