I love pasta almost as much as I love craft beer, so making this chicken pasta in creamy beer sauce was a best of both worlds for me! When I was planning to make this, I was basically cleaning out the fridge. I had a few veggies, some thawed out chicken, a little carton of cream, and, of course, some craft beer. Using another Alberta craft beer from GP brewing, and the remnants of my fridge cleanup, I ended up…
Braising meat with beer just sounds like a fantastic idea to me. People braise meat with wine, so why not beer, right? That is how this lager beer braised chicken with pasta was inspired. And I am thankful for the inspiration because this dish was amazing, if you don’t mind me tooting my own horn. Obviously I love my own cooking and love sharing all the recipes that work (yes I have a lot of failures I don’t share!) but…
Have you ever had beer can chicken? If you haven’t, then you must. It’s seriously such an easy way to perfectly cook a whole chicken on the barbecue. Juicy inside and crispy outside, meanwhile full of flavours! Making your beer can chicken does require a few easy steps that will all be worth it in the end. First, obviously, is picking that beer. We’ve done beer can chicken with a cheap lager mostly, but this time I am using Big…
I posted a round-up of everything I have for rhubarb right on the first day of Spring and it was such a hit, I decided to continue on with this Spring theme and share everything citrus! These citrus Spring recipes are not just from Chews and Brews, but also from amazing food bloggers that I network with on social media all the time. I highly recommend you click on their blog links and check out some of their amazing work! Let’s…
For 2017 I am changing the way I review craft beers. What I will do is continue to enjoy craft beers and post my reviews on my Instagram feed, and then once a month I will select one beer to review for Chews and Brews, and also use it in a recipe! That way if you aren’t totally a beer drinker, you are still getting a recipe out of the weekly post from me, and if you are a beer…
Who doesn’t love stuffed chicken!? Or stuffed anything, for that matter, especially when guacamole is involved, in my opinion! Last week I shared with you a homemade guacamole recipe and now I am using that recipe to make guacamole stuffed chicken. I won’t bore you with how amazing this actually turned out and instead get right to the recipe!
I’ve hosted Christmas dinner a few times now and love it every time! But when I tell people I am hosting, I hear groans and “Oh sorry to hear that!”, like I’ve caught some incurable plague or something. It turns out, not everyone loves entertaining and cooking, and some actually find it frightening to be responsible for cooking Christmas dinner! If you are reading this and nodding your head yes, then keep reading! This post is packed full of ideas…
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