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Reese Peanut Butter Chocolate Toffee

Prep Time 2 minutes
Cook Time 3 minutes
Author Chews and Brews


  • 1/2 cup Reese Peanut Butter Chocolate Spread
  • 1/4 cup corn syrup
  • 1/4 cup salted peanuts
  • 1 tsp vanilla
  • 1/2 tsp baking soda


  1. Line baking sheet with parchment paper.
  2. In a large microwave safe dish, add Reese Peanut Butter Chocolate Spread and corn syrup and microwave for 1.5 minutes, stopping to stir every 30 seconds.
  3. Add peanuts, stir and microwave for another 30 seconds.
  4. Add baking soda and vanilla and stir. Quickly pour mixture onto the parchment lined baking sheet and spread out to desired thickness.
  5. Cool completely and cut into bite size pieces. Keep in fridge to keep hard.