Now that I am back home in Canada, it is time to put the New Orleans spices I bought to good use starting with this red beans and rice recipe! I haven’t written a recipe blog post for a while now because I was blogging about my trip! Part one, two and three are all posted for your viewing pleasure! 🙂
I love salad rolls. Anytime I am in a place that has them on the menu, I just have to have them! I don’t know if it is how fresh they taste, or if it is the sweet and savoury peanut dipping sauce, or everything combined; but they are one of my favourite foods. I will have them as an appetizer, snack or as a meal; so it was only natural that I needed to try and make them myself! …
Sometimes my fridge needs a good cleaning and when I need to get rid of a good portion of produce, cheeses or meat, I will make a frittata! A frittata is an egg based dish that is similar to a crustless quiche. It is a really good way to clean out the fridge and not waste! Below is my recipe that can be anyone’s recipe depending on what you have in your fridge. As long as you have some vegetables, some meat…
It’s Taco Thursday! I think Taco Tuesday is a thing too – it makes sense that two days of the week be dedicated to tacos. I really like tacos or anything of the Mexican fare; but mostly I like fish tacos. Making tacos is fun; it isn’t to hard to do and super satisfying in the end! One feat I still need to endure is making my own tortillas. That is for another day; another post. Today I am using packaged tortillas, filled…
Kale sausage soup! What?! Kale again!? Yes, kale again! I did say in my sautéed kale and chard recipe that I am not over the kale trend. I also recently used kale in the Kale and Garlic Pasta and the Kale Salad that went with my Gorgonzola Stuffed Burgers! It is pretty clear that I really like kale and I refuse to stop using it! I don’t eat a lot of soup in the summer. It’s usually to hot (for me)…
I like to grill a lot, and especially when I come home from work on a hot summer day – keep cooking out of the kitchen when it’s hot out, right?! These sesame soy grilled beef skewers are perfect for those days when you want something quick and not made in the kitchen. The flavours are ones that I like to work with a lot, like ginger root, soy sauce, garlic, sesame seeds and oil, and rice vinegar. They work…
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